In order to combat Climate Change, Global Warming, and the second coming of Christ, Caffe Cinque has introduced the Salad Bar, encouraging anyone concerned about the environment to eat low on the food chain.
All salads are served in lettuce cups to save on washing up.
In an effort to reduce paper waste, customers may log onto the Caffe Cinque website to read the menu before dining, or can arrange for the specials to be emailed to them by subscribing to the Caffe Cinque newsletter.
As part of our in house Emissions Trading Scheme, a ten percent surcharge applies to cooked meals, and a ten percent discount offered to any customers willing to help plant drought tolerant plants on the terrazzo.
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